Herbed Focaccia

Meet our Herbed Focaccia – our version of the flat leavened, oven-baked Italian bread. We’ve packed this one with a blend of premium herbs. It’s perfectly moist but airy with its crumb sandwiched between thin but ultra-crunchy top and bottom crusts, thanks to the generous amount of olive oil our bakers use throughout the 24-hour process we’re sure the Italians will agree, this one’s a #BreadMadeBetter.

Best consumed immediately.

Keeps well refrigerated for 3 days in a sealed container, slice and enjoy warm as desired.

Approximately 465-470g/half block